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GRAND BRUNCH BUFFET

(Minimum of 50 guests) Prices are based upon one hour of continuous service. Additional $5 charge per guest if guarantee is fewer than stated minimum.

Diced Fresh Fruit
Roasted Eye of Round, carved to order
Chicken Chesapeake with Bay Crabmeat


Select One From Each Group

Caesar Salad
Green Bean Salad
Grilled Vegetable Salad

Creamy Scrambled Eggs and Cheddar
Eggs Jefferson

Cinnamon French Toast
Pancakes with Maple Syrup

Edwards Country Sausage Patties
Applewood Smoked Bacon


Skillet Seared Potatoes
Assorted Bagels with Plain and Herb Cream Cheeses
Flaked Hickory Smoked Salmon with Traditional Accompaniments
Assorted Mini Muffins and Pastries
Apple, Cranberry and Freshly Squeezed Orange Juice
Freshly Brewed Coffee, Decaffeinated Coffee or Tea
$46 
($75 Carver’s Fee)


BRUNCH BUFFET ENHANCEMENT

Omelet Station
Waffle Station
$9

$75 Attendant Fee for every 50 guests will apply.

18
July
2016
19
July
2016

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