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Plated Dinner

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All plated dinners are served with warm rolls and sweet butter,
preset water, regular and decaffeinated coffee and a selection of teas.


Salads $10

CHOOSE ONE

Kale, Romaine, Shaved Parmesan, Heirloom Cherry Tomatoes, Zatar Croutons & Lime Caesar Dressing (V)

Baby Iceberg, Gorgonzola, Pickled Onions, Watermelon Radish, Cherry Tomatoes & Green Goddess

Spinach and Baby Arugula, Pickled Strawberries, Candied Pecans, Goat Cheese, Dried Cranberries & Raspberry Thyme Vinaigrette

Mesclun, Red Quinoa, Roasted Beets, Cucumber, Golden Raisins & Herbed Champagne Vinaigrette

Kale, Grilled Peach, Farro, Roasted Carrot, Toasted Almonds & Smoked Tomato Vinaigrette

Arugula, Compressed Apples, Caramelized Walnuts, Grapes, Dried Cherries, & Shenandoah Apple Vinaigrette

Heirloom Tomato and Burrata Salad with Arugula, Roasted Peppers, Saba & Basil Crostini


SOUPS $10

CHOOSE ONE

Spiced Virginia Peanut Soup

Edward's Sausage Chowder

White Chicken Chili

Potato Leek Cream Soup

She Crab Bisque

Ginger Carrot Bisque

ENTREES

One choice per 30 guests | Two choices per 60 guests | Three choices per 90+ guests


PROTEINS

Grilled Beef Tenderloin | $60

Red Wine Braised Short Ribs | $40

Pepper Rubbed Beef Flat Iron | $38

Five Spiced Duck Breast | $38

Bone In Pork Chop | $44

Chicken Chesapeake | $39

Grilled Airline Chicken Breast | $39

U10 Sea Scallops (Market Price)

Sustainably Raised Salmon | $38

Pan Seared Branzino | $42

Garlic Roasted Colossal Shrimp | $42

Chesapeake Crab Cakes | $50


SAUCES

Garlic Thyme Jus | Beurre Blanc | Black Truffle Demi Glace | Horseradish Demi Glace
Red Wine Demi | Sweet Pepper Coulis | Forrester Sauce | Brandied pork jus


STARCHES

Roasted Garlic Mashed Potatoes

Potatoes Au Gratin

Sweet Potato Pave

Parmesan Risotto

Pan Roasted Sunchokes

Charleston Rice Middlins

Slow Cooked Grits

Wild Rice Pilaf

Marble Potatoes

Hasselback Potato

Sundried Tomato Ricotta Orzo

Pecornino Polenta


VEGETABLES

Grilled Asparagus

Broccolini

Sauteed Spinach with Shallots

Roasted Wild Mushrooms

Honey Thyme Baby Carrots

Parsnip Puree

French Green Beans

Zatar Cauliflower

Brussels Sprouts


Dietary Restriction Entrées $40

All composed plates listed below are gluten free, nut free & vegan

Crispy Chickpea Rondels, Napa and Purple Cabbage, Orange Zest Glazed Sweet Potatoes & Pickled Pepper Aioli

Garbanzo Bean and Cauliflower Tagine, Basmati Rice, Blistered Green Beans & Pearl Onions

BBQ Dry Fried Eggplant, Southern Greens, Hickory Smoked Root Vegetables & Smoked Red Pepper Coulis

Harissa Cauliflower "Steak," Baba Ghanoush, Beet Hash, Haricot Verts


Dual Entrées $65

Dual Entrées are accompanied with chef's selection of mashed potatoes

CHOOSE TWO

Pepper Rubbed Beef Flat Iron

Sustainably Raised Salmon

Herbed Chicken Breast

Colossal Shrimp

Chesapeake Crab Cake


Desserts $14

CHOOSE TWO

Manna Chocolate & Reservoir Bourbon Pecan Pie with Hickory Syrup Whipped Cream

Raspberry and Yuzu Tart with Yuzu Crémeux, Fresh Raspberries, Canton Ginger Mint Whipped Crème & Toasted Sesame Meringue

Dulcey Panna Cotta, Mango Compote, Almond Streusel & Rum Whipped Cream

Milk Chocolate Pot de Crème, Salted Caramel Sauce & Chocolate Covered Coffee Beans

Strawberry Mascarpone Financier & Almond Crunch

Tiramisu: Lady Fingers, Lamp Lighter Espresso Crumble & Ganache

Lemon Mousse with Blueberry Compote & Candied Lemon

Triple Chocolate Layer Cake: Milk Chocolate Bavarois, Dark Chocolate Crunch & Seasonal Berries

Valrhona Mousse - available in White Chocolate, Milk Chocolate, Dark Chocolate, Red Velvet, Lemon, Raspberry or Strawberry

New York Style Cheese Cake with Brown Butter Crust - available in Chocolate, Vanilla, Red Velvet, Neapolitan, Oreo, Toffee Caram
el, Snicker's, Reese's or Kit Kat

Fruit Sorbets

Chocolate Pavé: 62% Chocolate Mousse - Flourless Chocolate Cake, Hazelnu

Dark Chocolate Cherry Bombe with Morello Cherries, Vanilla Crème & Pistachios

Trio of Plated Miniatures $17

CHOOSE THREE

Key Lime Bar

Lemon Curd Fruit Pie

Ginger Spice Cake

Blueberry Soup Shooter

Strawberry Soup Shooter

Panna Cotta

Red Velvet Cupcake

Chocolate Cupcake

Oreo Mudslide Bite

Carrot Cake Cupcake

Cookie-Style Whoopie Pie

Pecan Bite

Virginia Peanut Pot de Crème

Vanilla or Chocolate Cheesecake


All prices subject to 13.5% combined taxes and 23% service charge.
These items can be prepared raw or undercooked. Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.