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Snacks

Available only in quantities listed

Freshly Baked Muffins and Danishes
$42 per dozen

Assorted Coffee Cakes
$33 per dozen

Gluten Free Coffee Cake Muffins
$56 per dozen

Assorted Bagels with Cream Cheese
$49 per dozen

Udi’s Gluten Free Bagels with Cream Cheese
$68 per dozen

Chocolate Dipped Strawberries, Petit Fours and Tartlets
$39 per dozen

Oatmeal Raisin, Macadamia White Chocolate and Chocolate Chip Cookies
$35 per dozen

Fudge Brownies and Blondies
$39 per dozen

Individual Flavored Greek Yogurts
$35 per half dozen

Assorted Individual Fruit Yogurts
$24 per half dozen

Whole Fresh Fruit
$8 per serving

Sliced or Diced Fruit
$9 per serving

Assorted Meats, Cheeses and Choice of Deviled or Hard-Boiled Eggs
$13 per serving

Assorted Granola and Cereal Bars
$7 each per consumption

Assorted Individual Bags of Healthy Snacks
$8 each per consumption

Assorted Flavors of Route 11 Potato Chips
$7 each per consumption


Displays

Serves 25 guests

Local Farmstead and Craft Cheese, Hand Selected Imported Cheeses with Crackers
$225

Chefs Selection of Cured and Smoked Meats, Sausages, Terrines and Pâtés with Toast Points
$255

Crispy Chickpeas, Hummus and Marinated Peppers with Toasted Pita and Torn Naan
$198


Beverages

By the Gallon

Iced Tea
$45
Lemonade or Fruit Punch
$33
Ginger, Orange and Cranberry Infused Water
$25
Blueberry, Star Anise and Mint Infused Water
$25
Cucumber and Lime Infused Water
$25
Coffee, Decaffeinated Coffee and Hot Tea
$66

By the Carafe (liter)

Whole or Skim Milk
$14
Assorted Juices
$19
Freshly Squeezed Orange Juice
$24

By Consumption

Bottled Water and Assorted Soft Drinks
$4
Perrier Sparkling Water
$6
San Pellegrino Aranciata or Limonata
$5
Assorted Gatorade or Powerade
$6
Assorted Individual Gourmet Juices
$7
Snapple Bottled Iced teas
$6
San Pellegrino Sparkling Water
$10
Organic Sparkling Sodas
$7

By the Half-Dozen

Choose One Bolthouse Farms Smoothie Selection:
Strawberry Banana, Berry Boost or Green Goodness
$50


We strive to offer gluten-free menu options, but do not have gluten-free kitchens. Individual foods may come into contact with one another due to shared cooking and preparation areas.  Thus, we cannot guarantee that cross-contact with foods containing gluten will not occur; however, we take ever step possible to prevent this.
These items can be prepared raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
All prices subject to 13.5% combined taxes and 20% service charge.